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Steward

  • Hạn nộp: 31/03/2025
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Quận Tây Hồ - Hà Nội
Giờ làm việc
Khác
Ngành nghề
Bếp
Vị trí
Nhân viên
Cập nhật
05/02/2025 08:37

Mô tả công việc

  • Washes dirty wares through the use of dishwashing machine according to prescribed procedures.
  • Removes cleaned wares from dishwashing machine and sorts them by kinds, size, designs and outlets; scrap of food residue from ware or soak stained ware with solution when necessary.
  • Washes and cleans all used pots, pans and other kinds of kitchen utensils.
  • Polishes silverwares, including silverwares for all functions and outlets.
  • Prepares and delivers clean wares: removes stains and deposits and separates damaged items.
  • Collects empty bottles from kitchen and outlets, sorts them in bottle room and places them in proper containers: stocks containers properly.
  • Maintains the sanitation and hygiene on both wet and dry garbage storages.
  • Maintains the cleanliness of service equipment cooling ranges griddle, ovens, hoods, pots and pan floor, walls, reach in and walk in chillers and other kinds of kitchen utensils.
  • Delivers empty trash bins to kitchen areas and outlets; collects filled trash bins and empties same in Garbage room.
  • Prepares equipment for outside catering and other related functions.
  • Ensures that temperature of dishwashing machines are properly monitored and record is well kept in the Temperature Control Sheet.
  • Ensures that the cleaning detergents & chemicals are being utilized in manner that dilution to water is appropriately being followed in accordance to its MSDS (Material Safety Data Sheet) to ensure that nothing will go to wastage.
  • Operates Dishwashing/Glass washing Machines, Decarbonizes, Scrubbing Machine, Wet Vacuum, and other machines being utilized in Stewarding for Hygiene and cleaning purpose.
  • Cleans and maintains orderliness in assigned areas and work equipment such as:
- Kitchen
- Food preparation areas
- Garbage and bottle rooms
- Dishwashing machines
- Sorting tables
- Table sinks
- Trash cans
- Other equipment
  • Ensures guest satisfaction & promotes hotels image in business by rendering and producing excellent quality of cleaning and sanitation of all equipment & table wares being utilized in Restaurants, Bars, and other guest areas related to Food & Beverage.
  • Maintains grooming standard as per Dusit grooming policy.
  • Reports to work on time to superiors to ensure all important information from previous shift have been passed on.
  • Participates and attends all training, meeting organized by hotel management to always improve skills and knowledge necessary to perform the tasks.
  • Performs other duties as assigned by Supervisor.

Quyền lợi được hưởng

  • Uniform
  • Duty Meals
  • Insurance policy per current labor law.
  • Accident Insurance 24/7
  • Monthly service Charge
  • Annual Health Check
  • Participating job training, skill training by international hotel standards.
  • Hotel's Activities
  • Other benefits per Vietnam labor law.

Yêu cầu công việc

  • Minimum of 1 year of relevant experience. Exposure in kitchen operation is a must
  • Good knowledge of the cleaning equipment
  • Ability to communicate basic English
  • Physically strong

Yêu cầu hồ sơ

Please send your CV in English
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ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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BẠN ĐÃ ĐÁNH GIÁ CHO NTD NÀY

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Sắp xếp đánh giá:

  • Quy mô:
  • 9 Ngõ 431 Đường Âu Cơ, Nhật Tân, quận Tây Hồ, thành phố Hà Nội, Vietnam
  • The first Dusit-branded property in Hanoi, this exciting new hotel comprises over 200 well-appointed guest rooms in a prime location on Au Co Street, next to the famous West Lake in Tay Ho District. Designed to meet the culturally curious explorers who look out for original experiences, it offers a place to escape from the bustle of the capital yet be immersed in vibrant atmospheres where social interaction is encouraged and good vibes flow freely. Its wide range of facilities includes a stylish lobby, a West Lake-view swimming pool, a fully equipped fitness center, four food and beverage outlets, and three modulable meeting rooms equipped with the latest audiovisual equipment. This will be a place where the beauty of Vietnamese heritage and the vibrancy of the modern world intersect.

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