Bar Supervisor - Giám sát Quầy Bar

• Possesses a comprehensive understanding of various beverages and advanced mixology techniques.
• Skilled in handling and maintaining bar equipment.
• Effectively manages inventory, barware, and equipment according to established standards.
• Directs and supervises daily bar operations.
• Effectively arranges tasks and manages bar staff.
• Creates and develops new beverage menus.
• Maintains a clean and sanitary workspace.
• Responsible for the quality and quantity of drinks and goods at the bar.
• Trains and mentors new staff on mixology, service standards, and operational procedures.
• Related jobs.

• Competitive salary;
• In addition to the insurance prescribed by the state, there is accident insurance 24/7, health insurance by rank;
• Professional, international working environment;
• Career development opportunities in IHG Group's hotel;
• Discounted rooms in IHG hotels around the world.

• Service Mindset, Hospitality Spirit, Connectivity and Sincere Caring;
• Sense of responsibility, mastery in work; Behavioral skills, coordination, teamwork;
• Commit to the brand promise; Highly disciplined with the standards and regulations of the hotel as well as the corporation.
• For people: Attentive, sincere, warm; For work: ensure standards; collaborate, learn, share, & improve;
• Prefer primary/secondary/college/university degree majoring in hospitality or other relevant disciplines;
• Extensive knowledge of alcoholic and non-alcoholic beverages, coupled with advanced mixology skills. Skilled in creating innovative beverage menus.
• For departments directly in contact with guests: English Communication ability
• Skills in using office software / specialized software according to job requirements
• Prefer experience in similar positions.

Please apply in Hoteljob or send your CV via email (Subject: Candidate Name – Application for ...)