Food & Beverage Supervisor | Giám sát Ẩm thực

- Deliver Food and Beverage service of high standard and in accordance with departmental standards and procedures

- Assist in developing departmental standards and procedures to promote salesmanship, beverage creativity and profit

- Communicates to his/her superior any difficulties, guest comments and other relevant information

- Assist in delivering daily briefings and attends other Food and Beverage meetings as scheduled

- Assist in delivering prepared training sessions in line with a departmental monthly calendar and track progress of the team on a training matrix.

- Set up of food and beverage equipment, mini bar operations

- Introduce menu and get order from guest.

- Serve food and beverage to guest

- Assist F&B team with receiving and storage of goods.

- Cleans and maintains equipment and premises, maintains hygienic standards and procedures.

- Assist with the preparation of functions and service.

- Actively inform guests of product options and offering.

- Take a diligent and pro-active approach to guest care and service at all times.

- 13th salary

- Seniority bonus

- Social Insurance contribution on full salary

- Periodic health checking; Sun Care Insurance

- Free ticket for entertainment in Bana Hills, Asia park

- Discount for all services of Accor

- College Degreeand above in Resort Management, Food & Beverage, or related field.

- Food service experience with general knowledge of restaurant operations preferred.

- Fluent English speaking & writing.

- Problem solving, reasoning, motivating, organizational and training abilities

You can submit application via Hoteljob or to email Thuydung.NGUYEN(a còng)accor.com (Ms. Dung)

You also can submit hard copy application to security staff at basement of Novotel hotel. Address 36 Bach Dang St., Hai Chau Dist., Danang