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Thống kê kết quả liên hệ của các nhà tuyển dụng | Số lượt | Thời gian liên hệ gần nhất |
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Liên hệ thành công | 0 | Chưa có |
Liên hệ không thành công | 0 | Chưa có |
Từ 1 đến 3 năm
Nhân viên
12 - 20 triệu
Đà Nẵng
Tiếng Anh (Khá)
500 - 999
Tài chính, kế toán
Giới thiệu bản thân
Trình độ học vấn chuyên môn
Da Nang University of Economics
Auditing (High quality program) - Đại học
2012 → 2016
Kĩ năng
Tin học văn phòng | |
Kỹ năng nghiệp vụ. |
Kinh nghiệm làm việc
Receivable Accountant tại Cocobay Da Nang
8/2017 → 4/2018 (8 tháng)
Đà Nẵng, Việt Nam
- Daily tasks: • Maintain up-to-date billing system, generate and send out red invoices to customers. • Carry out billing, collection and reporting activities • Follow and perform account reconciliations, monitor customer account details for non-payments, delayed payments and other irregularities research and resolve payment discrepancies generate age analysis • Review AR aging • Process credit card paymentsprepare bank depositsinvestigate and resolve customer queries process adjustments. - Prepare monthly receivable statements. - Provide backup support to other groups in the accounting department, type periodic reports and perform other general administrative duties - Rely on instructions and pre-established guidelines to perform the functions of the job - Work under immediate supervision - Typically report to a supervisor or Financial Controller
Cost Controller tại Vinpearl Luxury Da Nang
4/2018 → 6/2019 (1 năm 2 tháng)
Đà Nẵng, Việt Nam
- Daily tasks: • Check all information on purchase requests or purchase orders to ensure that requistioners follow up with the internal procedure. • Ensure that all goods movements (goods receipts, goods issue or internal transfer) are recorded fully and properly. • Responsible for the cost of goods sale with new menus in accordance with regulations,and import to the POS system. • Follow up all free of charge cost for staffs like MOD, duty meal, so on and transfer out COGS. • Compare F&B daily reports with POS sale analysis reports, if discrepancy, explanation needed. Spot check to make sure existence of inventory. • Analyze cost of the promotion for F&B in order for ratio of profit not over the approved budget. • Associate with set-up accountant to check and create new articles. • Check and get invoice for all payment requests from departments. • Follow up, report on payment status. - Monthly tasks: • Organise and implement monthly counting for inventory. • Carry out goods issued to make COGS, related operating cost. • Summarize all related data of cost, COGS to analyze trends, influcing factors to explain if discrepancy with budgets. Report to Financial Controller and Head of Departments to take timely measures. • Make monthly reports such as F&B cost reports, amenities cost controll reports, top 50 goods consummed, FOC reports and compare with historical data as a basis for Financial Controller to set up and control the budgets. • Compare with suppliers to ensure all account payable recorded properly.