Dear Hiring Manager I am Chef Dang Van Tung, I was keenly interested in reading the job posting on the career web link for the position of Executive Sous Chef/ Executive Chef at your company. I believe my experience is completely consistent with the responsibilities pertaining to this role, and I’m pleased to submit my application for the position. Key talents I can bring to your company include: knowledge and be able to perform many kinds of typical dishes of different countries; more than 3 years of experience in operating and managing kitchen department at the head position; have knowledge and understanding of Vietnamese and foreign customer markets, know how to control and manage costs reasonably,... and other competencies that I have detailed in the attached CV Through my resume attached in this email, I hope you will learn more about my background, education, achievements, experiences, and awards. At present, I am working at Radisson Resort Phan Thiet as an Executive Chef, but I am willing for an opportunity to contribute to your professional environment. If I can provide you with any further information, please reach me at 0935920069. I look forward to hearing from you about this opportunity. Thank you for your consideration. Đặng Văn Tùng ADVANTAGES - Good English skill - Good Computer skill - Experience in Manage Western kitchen in an international standard 5-star cruise ship - Experience in Manage Kitchen department as an Executive Chef and especially in Hotel/ Resort in pre-opening period. - High responsible for the work - Being able to withstand high work pressure (serving from 2,000 to 3,000 guests per day) - Being knowledgeable and able to perform many kinds of typical dishes of different countries (Japan, Korea, Italy, China, Mexico, ...) - Being knowledgeable about promotion programs, welcome guests, evens, etc. to support the company to attract visitors. TARGET - Find a professional and friendly working environment to be devoted and work in Vietnam - Become a successful chef in the future

TARGET - Find a professional and friendly working environment to be devoted and work in Vietnam - Become a successful chef in the next 3 years