With over a decade of experience in the hospitality industry, including substantial roles in event management, customer service, and sales consultancy, I am confident in my ability to contribute effectively to your esteemed establishment. During my tenure as Conference & Event Supervisor at Mantra Bell City Hotel in Australia, I managed the planning, coordination, and execution of numerous high-profile events. My responsibilities included overseeing event budgets, coordinating logistics, and supervising staff, all while ensuring a seamless experience for clients and guests. My ability to handle multiple tasks and maintain high standards of service quality consistently resulted in successful events and satisfied clients. In addition to my event management experience, I have worked as a Sales Consultant for an immigration company in Vietnam, where I guided clients through complex processes and managed their expectations with professionalism and efficiency. This role required strong organizational and communication skills, further developing my ability to deliver tailored solutions to meet client needs. I also have several years of experience working as a chef, which provided me with a deep understanding of kitchen operations and the importance of maintaining high standards of food quality and safety. This background equips me with a comprehensive perspective on restaurant management, from front-of-house operations to culinary excellence. Having studied, worked, and lived in Australia for 12 years, I have developed excellent English proficiency and a keen understanding of international hospitality standards. My extensive background in customer service and event management, coupled with my hands-on experience in culinary operations, positions me well to excel as the Restaurant Manager at Zannier Hotels. I am passionate about creating exceptional dining experiences and leading teams to deliver outstanding service. I am excited about the opportunity to bring my skills and experiences to your team and contribute to the continued success of Zannier Hotels.

I am looking for a dynamic and professional workplace where I can improve my skills for career growth.