My name is Lai Vu, i have been studying for the last 4 years in Canada to pursue a education in Culinary Arts field. In Vancouver i attended High School at Bodwell High School and upon completion i went to the prestigious Northwest Culinary Academy Of Vancouver. During the program i did my practicum at the Sutton 5 Star Hotel in Vancouver were i learned my skills. I learned a lot things over there such as food preparation, food safety, presentation, time management. The most importantly i learned how to be independent and also work as part of team.