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Giới thiệu bản thân
Dear Hiring Managers,
I am writing to express my strong interest in the Demi Chef Pastry/ Pastry commis position at your company, as advertised on Hoteljobs. With my passion for baking and extensive experience in the culinary field, I am confident that I would be a valuable addition to your team.
While studying at Le Cordon Bleu - a top notch French Culinary school , I was constantly one of the students having great dishes. Having worked as a baker for 2 years, I have developed a deep understanding of various baking techniques, recipe creation, and the importance of maintaining high-quality standards. My experience includes working in Bakery Xin Chao, Strawberry Blonde Bakery (a vegan bakery) where I honed my skills in producing a wide variety of baked goods, including bread, pastries, cakes, and desserts.
In addition to my technical skills, I possess excellent organizational abilities, which are essential in managing multiple orders and meeting strict deadlines. That is the reason why I was promoted to Assistant Manager after only 6 months working at my recent workplace . I have a solid understanding of food safety and hygiene regulations and consistently adhere to them to guarantee the health and satisfaction of customers. I am also comfortable working as part of a team and effectively communicating with colleagues, supervisors, and customers alike.
I am excited about the opportunity to join your company. I am confident that my skills and experience align well with the requirements of the Demi Chef Pastry/ Pastry commis position and would contribute to the continued success of your business.
Thank you for considering my application. I have attached my resume for your review, which provides further details about my experience and accomplishments. I would welcome the opportunity to discuss how my skills and enthusiasm can contribute to the success of your company . I am available for an interview at your convenience.
Thank you again for your time and consideration.
Sincerely,
Thi Lam Anh Dang
Trình độ học vấn chuyên môn
Mohawk
Business - Cao đẳng
2017 → 2019
Le Cordon Bleu
Pastry - Khác
2023 → 2024
Kĩ năng
Cán bột | |
Profiency in MS offices | |
Chocolate tempering | |
Folding batter |
Kinh nghiệm làm việc
Baker tại Strawberry Blonde Bakery
6/2023 → / (1 năm 5 tháng)
Ottawa, Canada
Assistant Manager tại Strawberry Blonde Bakery
12/2023 → Hiện tại
Ottawa, Canada