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Từ 1 đến 3 năm
Nhân viên
Tiếng Anh (Khá)
5 sao
Giới thiệu bản thân
Trình độ học vấn chuyên môn
Ha noi University of Business and Technology (HUBT)
Management of Tourism and Hospitality - Đại học
2019 → 2023
*Blood Donation 2019 - Now Blood Donor Join Blood Donation events in Hanoi to donate my blood. *Techcombank Marathon 25/09/2022 - 25/09/2022 Volunteer Welcome the athletes at the finish areas. *Good/Excellent Title *Receiving the prize of Student of 5 merits at university *Graduated with a degree with high distinction and became the valedictorian at the course 2019-2023
Kĩ năng
Tin học văn phòng | |
Pha chế | |
Thiết Kế - Mỹ Thuật |
Kinh nghiệm làm việc
Hostess/ Waitress tại Masu Japanese Restaurant
2/2023 → 5/2024 (1 năm 2 tháng)
Hà Nội, Việt Nam
-Hostess +Greeting guests, directing them on where to sit. +Answer customer’s question accurately +Make contact with guests as they leave, open the door, and help them to their cars and bid them goodbye. -Waitress +Greeting customers and showing them to their table. +Presenting the menu to them and introducing specials for the day or new items not on the menu. You would need to be very familiar with the menu to describe items and explain some terms and ingredients to them if they have any questions. +Take their orders carefully and jot down their special requests should they have any. +Provide refills of water and alcoholic beverages. +Coordinate with the kitchen on their orders and deliver them back to the customers when it’s ready. +Accommodating customers’ needs and questions. -Bartender +Prepares and serves alcoholic and non-alcoholic beverages.
Casual Banquet Waitress tại Almaz Center, Dinh Res, Novotel Hanoi
1/2022 → / (3 năm )
Hà Nội
Mission: Review and understand Banquet Event Orders (BEO’s) or Event Plan at the beginning of each shift to ensure banquet rooms are set as per the customer request. Deliver and serve welcome drinks, food, meals, condiments and accompaniments etc. Delivering Alcoholic and Non alcoholic drinks for service to your customers table. Properly open and pour wine at the table side. Remove china, glassware, silverware, etc. from tables at the conclusion of the meal period and deliver to the stewarding area
Trainee tại FLC SAMSON beach & Golf Resort
5/2022 → 8/2022 (3 tháng)
Sầm Sơn
Mission: Waitressing at Tabahar Restaurant & Bar and Tra Lounge. Provide the perfect service experience. Learn all food liquor, beer, wine, and memosize the menu to recommend to the guests. Make basic welcome tea, basic drinks like coffe, tea, yogurt ,juice,... Achievements: Good review from the supervisor at the end of the trainning time.