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I'm adept Manager at improving operations through efficiency updates, cost control strategies and profit management optimization. I'm passionate about utilizing special techniques and methods to bring unique products, which can enhance your bar to a new level.
3rd Prize
- Bartender/Mixologist. - Salesman. - Videographer & Editor.
- Built personable and professional team and ensured staff were well-trained; - Daily Stock Control and full weekly audit; - Organizing the daily roster and duties; - Create new recipes, prepare and serve a variety of drinks; - Oversee cleanliness, organization and appearance of the bar area;
- Inspiring bar staff to deliver prompt, friendly and efficient service at all times; - Daily Stock Control and full weekly audit; - Organizing the daily roster and duties; - Working with the HODs in coordinating & planning for events; - Monitor the integrity and functionality of all POS systems; - Re-evaluating the beverage list offered, highlighting trends & new products to managers;
- Built personable and professional team and ensured staff were well-trained; - Develop effective working relationships with vendors and distributors; - Organizing the roster and duties; - Interacting with guests to get feedback on product quality and service levels the daily roster and duties.
- Inspiring staff to deliver prompt, friendly and efficient service at all times; - Responsible for management of brand standards, stock rotation & cashing up for the chain of stores; - Analyzing data and drawing conclusions for the business; - Generate and present financial reports; - Organizing the roster and duties;