Nguyễn Tường Thịnh

I aspire to work in a dynamic, professional, and competitive environment where I can fully develop my abilities as an engineer and have opportunities for career growth.

• Operate and manage technical systems for the resort.
• Develop and implement business strategies aligned with RHG’s overall mission and vision.
• Create annual budgets in conjunction with the Executive Committee.
• Enhance profitability and service quality by managing the Engineering department and third-party vendors.
• Ensure compliance with safety codes and regulations.
• Recruit, train, and provide ongoing feedback to employees to maximize their potential and engagement.
• Foster a cooperative and harmonious work environment, ensuring the highest standards of hospitality and guest satisfaction.

• Assisted in managing budgets, capital expenditures, and energy conservation.
• Maintained building and grounds with a focus on safety and asset protection.
• Managed and supervised staff and contractors, ensuring timely and quality completion of repair work.
• Supported property operations, including HVAC, plumbing, electrical, and life safety systems.
• Emphasized guest satisfaction and continuous improvement in all departmental activities.
• Participated in human resources activities, including training, performance appraisals, and staff management.

• Supervised the installation and maintenance of high and low voltage electrical systems, HVAC systems, and wastewater treatment systems.
• Developed and recommended operational standards for technical systems.
• Managed the restoration and overhaul of infrastructure systems.
• Provided technical support for other departments and events.
• Conducted quality control checks and implemented energy conservation programs.
• Developed and implemented annual action plans for system improvements and staff training.

• Managed and maintained electrical and HVAC systems.
• Supervised the renovation and construction of technical systems.
• Provided technical support for events and conferences.
• Developed annual action plans and maintenance schedules.
• Conducted quality control and implemented disaster prevention measures.

• Supervised the installation and maintenance of electrical systems.
• Managed maintenance and repair of kitchen equipment, laundry systems, and mechanical systems.
• Planned and executed energy-saving initiatives.
• Assisted in maintaining generators and fire alarm systems.

• Conducted daily inspections and supervised construction work.
• Checked shop drawings and as-built drawings for quality and compliance.
• Instructed technical teams to ensure high-quality work.

duclong.nguyen@radisson.com - 0932321812

v.chungbv3@vinpearl.com - 0919725242

nvqui83@gmail.com - 0906674886